Date/Time
Date(s) - 11/16/2018
11:00 am - 1:00 pm
Location
Turner Farm
Categories
Optimize your diet and wellness plan to work best for you! Join Dr. John Sacco for this hands-on exploration of the role of diet in managing the risks associated with cancer.
Course participants will learn:
- The effect of diet and lifestyle on cancer progression
- How to design an appropriate diet for cancer treatment, survivorship or risk reduction
- How our body’s ability to fight disease and inflammation can be enhanced by the meals we prepare
This is a hands-on Teaching Kitchen class with Chef Stephanie Michalak and includes a farm-fresh lunch.
Hands-on Teaching Kitchen experience!
Loading Map....